Recipe of Any-night-of-the-week Jailhouse rice

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a special dish, jailhouse rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Jailhouse rice has become the favorite food menus that are being sought by a lot of people with the internet. If you are the individual who is looking for the recipe information, then this is actually the right website page. We convey the steps to how to cook combined with the ingredients needed. Make sure you also display related videos as additional information.

Jailhouse Rice is the sort of hodgepodge comfort food where the sum of the ingredients is much greater than its parts. It's a hearty baked rice dish with a ton of flavor, packed with celery and onions and a creamy, fluffy texture. Jailhouse Rice A delicious casserole recipe with rice, ground beef and sausage perfect for feeding a crowd.

Jailhouse rice

To get started with this recipe, we have to first prepare a few components. You might cook Jailhouse rice using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jailhouse rice

  1. Take 1 tsp of olive oil.
  2. It's 1 1/2-2 lbs of ground turkey.
  3. It's 1/2 of large or 1 medium onion chopped.
  4. You need 3-4 of celery stalks chopped.
  5. Make ready 1 can of mixed veggies (optional).
  6. Make ready 1 quart (4 cups) of chicken broth.
  7. Take 1 1/2-1 3/4 cups of parboiled rice.
  8. It's 1 can of cream of celery soup- healthy request.
  9. Get to taste of Adobo seasoning.
  10. Get to taste of Garlic powder.
  11. It's to taste of Dried parsley.
  12. It's to taste of Salt & pepper.

Instructions to make Jailhouse rice

  1. Sautée the celery and onions in olive oil til translucent.
  2. Add the ground turkey and brown. Add seasoning at this point. No need to drain. Add the broth and bring to a boil. Add the rice and simmer for 18 min.
  3. The last min it's cooking add the can of cream of celery and the can of veggies. Enjoy!.

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