Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, healthy natto okonomiyaki. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Healthy Natto Okonomiyaki has become the favorite food menus that are increasingly being sought by a lot of people with the internet. Should you be the individual that needs the recipe information, then this can be a right website page. We convey the steps to how cooking along with the ingredients needed. Do not forget to also display related videos as additional information.
Here is how you cook it. Ingredients of Tofu and Natto Chewy Okonomiyaki. They are a stinky soya bean, but they are very good for your health!!
To get started with this recipe, we have to prepare a few ingredients. You might cook Healthy Natto Okonomiyaki using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Healthy Natto Okonomiyaki
- It's 150 grams of Cabbage.
- Make ready 1 packages of Natto (with sauce).
- Prepare 3 of Eggs.
- You need 2 tbsp of Milk.
- Get 1 tsp of Japanese dashi stock powder.
- It's 1 of Mayonnaise.
- It's 1 of Bonito flakes.
Healthy Natto Okonomiyaki step by step
- Julienne the cabbage. Break 2 eggs into a bowl and add the milk. Combine together..
- Add the cabbage, natto, and dashi stock to the bowl and mix thoroughly..
- Place the other egg into a small bowl and beat..
- Heat oil in a pan. Pour in the batter from step 2. Flatten the mixture into a pancake..
- Pour the egg from step 3 on top of the cabbage pancake. Cover the pan with a lid and cook until the edges turn brown. Turn the pancake over and cook..
- Serve the cooked pancake onto a plate and garnish with mayonnaise and bonito flakes..
- Note: You can also make several small pancakes and garnish with a variety of flavours. I recommend this..
- Try topping it with ketchup and cheese, and sprinkle on some black pepper. So good!! Tabasco sauce is also great too!!.
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